New Year's Eve Menu

We encourage you to make dining reservations 24 hours in advance.

(Open all days. On Saturday only for dinner from 18:00 to 23:00)

Delicious has a new face

We pride ourselves on our high levels of service and food quality.

Our focus is to use high-quality ingredients and cooking techniques to offer great dishes that are accessible to all people at reasonable prices.

However using a variety of fresh ingredients remains the foundation of our menu, we also believe that “fresh is not always enough”.

We want to know the sources for all of our ingredients, so that we can be sure these are as flavorful as possible and at the same time it helps us to be aware of the environmental and societal impact of our business.

Our goal is to offer you “Food With Integrity”.

Specialty of the House

On the Stone

Cooking on hot stone is one of the oldest methods of cooking food.

By cooking on a pre-heated hot stone (in our case marble), you will decide the perfection of your dinner. The natural theater of this method, combined with the purity of taste and health benefits of using minimal oil and no fats, ensures that the dinner will give you an unforgettable experience.

We serve the steak (Fillet of Sirloin) with jacket potatoes, mixed salad and 3 sauces.

We carefully select all of our ingredients, locally produced, to make sure that they are as close to their origin as possible.

How to get there

Leeno’s Bar & Restaurant
Rua de Leichlingen 30, 9000-003 Funchal, Madeira – Portugal

Tel. +351 291 627 184

Our Partners

Restaurante do Forte
Armazem do Sal